Thursday, November 29, 2012
Budwig Diet/ Flaxseed Oil Extraction
How to Extract Flaxseed Oil
http://www.ehow.com/how_8411995_extract-flaxseed-oil.htmlhttp://www.earthclinic.com/CURES/cancer3.html#BD_24845
04/06/2009: T from Maryland, USA replies: "... "Welcome to the only comprehensive & authoritative English-language website in the world offering authentic information on Dr. Johanna Budwig and her oil-protein diet & protocol as spelled out in fourteen of her original German books and other Budwig-related German-language sources":
http://www.healingcancernaturally.com/budwig_protocol.html
"The basis of Dr. Budwig's oil-protein diet: how to make the flaxseed oil plus cottage cheese/quark mixture & how to make simple homemade quark":
http://www.healingcancernaturally.com/budwig-diet-flaxoil-quark-mix.html
http://www.healingcancernaturally.com/budwig_protocol.html
Dr. Johanna Budwig’s Major Discovery
In 1952, Dr. Budwig wrote in a paper entitled On Fat Biology V. Paper Chromatography of Blood Lipoids, the Tumour Problem and Fat Research: "It is basically proven that highly unsaturated fatty acids are the heretofore undiscovered decisive factor in respiratory enzyme function", i.e. constitute the second part of the "equation" that nobelist Otto Warburg* had been unable to find. What sounds insignificant to the layman’s ears, is arguably one of the greatest breakthroughs in medicinal science: from that moment onward we have known that the highly unsaturated fatty acid is the decisive factor achieving the desired effect of cellular respiratory stimulation. Working in conjunction with sulfurated amino acids (protein), the highly unsaturated fatty acid plays a part, even the critical part, in the "bridging" taking place between fats and protein, in the absorption AND utilization of oxygen, in all growth processes, in the formation of blood and in many other processes. Working from this theory, Dr. Budwig was able to help a great many cancer patients with the scientific oil-protein diet of flaxoil plus cottage cheese she designed (the "Budwig diet"), which allows cancer cells to start "breathing" again. A few physicians followed in her footsteps, such as Dr. Dan C. Roehm from Florida or Dr. Robert E. Willner (Miami).When you mix together ... cottage cheese and linseed oil in your blender the fat becomes water-soluble" and thereby immediately available for use by the body. In this manner, the necessary "spark plugs" are provided for cells to "breathe", optimally detoxify and function, even more so when additionally combining the flax oil cottage cheese mix with an optimised sugar-free diet devoid of respiratory poisons [substances which inhibit cellular respiration] but containing much raw organic food (compare excerpts from Dr. Budwig’s Flax Oil As A True Aid and Nutrition page).
Preparation of the Budwig diet flaxseed oil plus cottage cheese/quark mix
http://www.healingcancernaturally.com/budwig-diet-flaxoil-quark-mix.html
This is how the Budwig diet mix is prepared: for each tablespoon of flaxseed oil, add 2 tablespoons of low-fat cottage cheese (or quark). The flaxoil/cottage cheese (quark) mixture should be fully blended until no traces of oil remain visible, proving that the highly unsaturated fatty acids have become water soluble (a hand-held mixer or a blender works well when you add some milk as suggested by Dr. Budwig).
For those who like to go into even more detail: using a measuring tablespoons of 15 ml, the flaxseed oil/cottage cheese (or quark) ratio is about 1:2 by volume (going by weight, the flaxseed oil/cottage cheese [or quark] ratio is about 1:2.4). It seems preferable to rather use a bit more cottage cheese (or quark) than too little. Dr. Budwig used 42 g flaxseed oil (3 tblsp) mixed with 100 g quark in her breakfast muesli, a central part of her diet.
http://www.healingcancernaturally.com/index-budwig-details.html
http://www.healingcancernaturally.com/budwig-diet-muesli-recipe.html
Excerpted from Dr. Johanna Budwig’s Oil-Protein Diet Cookbook (German 2001 edition). Compiled, translated, prefaced and annotated by Healing Cancer Naturally © 2007 Copyright Notice
Dr. Johanna Budwig’s Quark-Flaxoil Linomel Breakfast Muesli Recipe
Standard ingredients:- 3 tblsp flaxseed oil
- 2 to 3 tblsp raw milk
- 100 gr (6 tblsp) quark or cottage cheese
- 2 tblsp Linomel (or 4 tblsp freshly ground flaxseeds)
- 1 tsp honey
- fruits and fruit juices
- nuts (except peanuts)
- natural flavours
Put flax oil, milk and honey into the blender, mix and gradually add the quark or cottage cheese in small portions. Blend until you have a smooth and well homogenised mix. No oil must be visible. Add more milk if necessary. Change the flavour every day by adding nuts, vanilla, cinnamon, various fruits such as banana, berries, cocoa, grated coconut, fruit juices (these must be added last). Use grated apple and dried fruit such as raisins and dried apricots soaked in fruit juice in winter.
Cover the flaxseed and raw fruit layers with the flax oil/quark (cottage cheese) mix and optionally garnish with fruits and nuts.
http://www.healingcancernaturally.com/how-long-stay-on-budwig-diet.html
Dr. Budwig restates these warnings in a somewhat different and less sweeping and ominous phrasing in the final sentences* of her last book Cancer - The Problem and The Solution where she writes: “I will add here a few sentences by American doctor Jan Roehm who studied and applied my therapy in great detail and who writes: ‘... You should follow this diet for about 5 years. By that time, your tumor should have completely disappeared. Persons who stop the diet too early (by eating meat and sweets) sometimes see their health rapidly deteriorate and cannot be saved after such a bodily torture.’”
* just followed by recipes, scientific glossary and a bibliography of her works
Did Dr. Budwig specify a maintenance dose after remission has been achieved?
In contrast to what can be read in various places on the internet, Dr. Budwig seems to never have mentioned (judging by the 14 books of hers that I have) that once a terminal illness has been brought under control or into remission, one may reduce the daily amount of flax oil ingested by going on a maintenance dose of one tablespoon per hundred lbs. of body weight. In fact in light of the above excerpts this might be considered less-than-safe advice to give. Michael of oel-eiweiss-kost.de for instance feels that personally, he would at least stick to one portion of flaxoil/cottage cheese (or quark) creme per day (either in the form of the breakfast muesli, dessert, or salad sauce) which corresponds to 3 tablespoons.baking soda treatment breast cancer
very interesting (have to scroll through to the end of the web page):
http://www.earthclinic.com/CURES/cancer2.html#BAKINGSODA
http://www.theatlantic.com/health/archive/2012/04/new-in-breast-cancer-treatments-baking-soda-and-spider-venom/255646/
http://breastcancerconqueror.com/baking-soda-a-natural-treatment-for-breast-cancer/
Baking Soda holds promise as a Natural Treatment for Breast Cancer.
Research conducted at the University of Arizona, department of Pharmacology supports the theory that Baking Soda holds promise as a Natural Treatment for Breast Cancer. Their research demonstrated that oral intake of baking soda (NaHCO3) selectively increased the pH of tumors and significantly reduced spread of metastatic breast cancer in mice. They concluded, “…the dramatic effect of bicarbonate therapy on the formation of breast cancer metastases in this model system warrants further investigation.”
Cancer cells are very acidic in nature because of the their increased metabolism of glucose (sugar) and poor oxygen metabolism. They grow best in a very acidic environment, which is why it is so important to keep your body fluids alkaline.
How does one alkalize the body? By increasing the alkaline foods in the diet. Raw green vegetables like kale and spinach are examples of alkaline foods.
Tom Hudson
A personal friend of mine; 63 year old male, was diagnosed with breast cancer and was told he must have surgery and chemotherapy in order to survive. He researched through the internet and found that high pH was one of the major killers of cancer. He proceeded to alkalize his system with all natural methods including baking soda achieving a tissue pH of 8.3. Following surgery to remove the breast lump his surgeon told him that the tumor was encapsulated as though the cancer had walled itself off in order to protect itself and was dying.
interesting read:
http://www.earthclinic.com/CURES/breast_cancer.html
http://www.earthclinic.com/CURES/cancer2.html#BAKINGSODA
http://www.shirleys-wellness-cafe.com/breastcancer.htm
http://altmedicine.about.com/od/cance1/a/breast_cancer.htm
Preliminary research suggests that these natural substances may also aid in the prevention of breast cancer:
1) Curcumin
An animal-based study published in 2009 shows that curcumin (a compound found in the curry spice turmeric and available in supplement form) may help reduce breast cancer risk for women undergoing hormone replacement therapy during menopause. The study's authors suggest that women receiving a combined estrogen and progestin hormone replacement therapy could potentially take curcumin to protect against the development of progestin-accelerated tumors. However, it's important to talk to your doctor about using any natural remedies in combination with hormone replacement therapy.
2) Resveratrol
In a test-tube study published in 2008, researchers found that resveratrol (an antioxidant found in the skin of grapes) helped suppress breast-cancer progression in its earliest stages. Available in supplement form, resveratrol appeared to stop estrogen from reacting with DNA molecules and forming compounds that mark the start of cancer cell formation.
3) Green Tea
While clinical trials on green tea's cancer-fighting effects have yielded mixed results, lab tests suggest that a combination of green tea and ganoderma (a medicinal mushroom, also known as reishi) may help slow the growth of breast cancer cells.
http://www.lindamackenzie.net/BCbodyarticle.htm
http://www.earthclinic.com/CURES/cancer2.html#BAKINGSODA
http://www.theatlantic.com/health/archive/2012/04/new-in-breast-cancer-treatments-baking-soda-and-spider-venom/255646/
Scientists at the University of Arizona have won a $2 million grant from the National Institutes of Health to develop a cure based on the humblest of household ingredients: baking soda. So far, baking soda has been proven in mice to reduce the size of tumors by counteracting the lactic acid the growths produce when they expand. It's only mice, but still, it's also just baking soda.
By drinking a baking soda solution, "patients can actually change their body's pH to make their cancer drugs more effective," said Mark Pagel, an associate professor of biomedical engineering and the lead researcher on the project. The only downside is that drinking too much baking soda can be toxic to other organs in the body, such as the bladder and the kidneys. http://breastcancerconqueror.com/baking-soda-a-natural-treatment-for-breast-cancer/
Baking Soda holds promise as a Natural Treatment for Breast Cancer.
Research conducted at the University of Arizona, department of Pharmacology supports the theory that Baking Soda holds promise as a Natural Treatment for Breast Cancer. Their research demonstrated that oral intake of baking soda (NaHCO3) selectively increased the pH of tumors and significantly reduced spread of metastatic breast cancer in mice. They concluded, “…the dramatic effect of bicarbonate therapy on the formation of breast cancer metastases in this model system warrants further investigation.”
Cancer cells are very acidic in nature because of the their increased metabolism of glucose (sugar) and poor oxygen metabolism. They grow best in a very acidic environment, which is why it is so important to keep your body fluids alkaline.
How does one alkalize the body? By increasing the alkaline foods in the diet. Raw green vegetables like kale and spinach are examples of alkaline foods.
Tom Hudson
A personal friend of mine; 63 year old male, was diagnosed with breast cancer and was told he must have surgery and chemotherapy in order to survive. He researched through the internet and found that high pH was one of the major killers of cancer. He proceeded to alkalize his system with all natural methods including baking soda achieving a tissue pH of 8.3. Following surgery to remove the breast lump his surgeon told him that the tumor was encapsulated as though the cancer had walled itself off in order to protect itself and was dying.
interesting read:
http://www.earthclinic.com/CURES/breast_cancer.html
http://www.earthclinic.com/CURES/cancer2.html#BAKINGSODA
http://www.shirleys-wellness-cafe.com/breastcancer.htm
http://altmedicine.about.com/od/cance1/a/breast_cancer.htm
Preliminary research suggests that these natural substances may also aid in the prevention of breast cancer:
1) Curcumin
An animal-based study published in 2009 shows that curcumin (a compound found in the curry spice turmeric and available in supplement form) may help reduce breast cancer risk for women undergoing hormone replacement therapy during menopause. The study's authors suggest that women receiving a combined estrogen and progestin hormone replacement therapy could potentially take curcumin to protect against the development of progestin-accelerated tumors. However, it's important to talk to your doctor about using any natural remedies in combination with hormone replacement therapy.
2) Resveratrol
In a test-tube study published in 2008, researchers found that resveratrol (an antioxidant found in the skin of grapes) helped suppress breast-cancer progression in its earliest stages. Available in supplement form, resveratrol appeared to stop estrogen from reacting with DNA molecules and forming compounds that mark the start of cancer cell formation.
3) Green Tea
While clinical trials on green tea's cancer-fighting effects have yielded mixed results, lab tests suggest that a combination of green tea and ganoderma (a medicinal mushroom, also known as reishi) may help slow the growth of breast cancer cells.
http://www.lindamackenzie.net/BCbodyarticle.htm
Saturday, November 24, 2012
how to sip baking soda and molasses for health
http://truthpills.wordpress.com/health/maple-syrupbaking-soda-trojan-horse/
http://www.youtube.com/watch?v=Yl8Y8I_TsjI
http://phkillscancer.com/protocol
**do not overheat baking soda and maple syrup.keep under 170 degrees to maintain optimum nutritive value
Maple Syrup/Baking Soda Trojan Horse
Germs consume sugar to generate energy and grow but it cannot live in an alkaline body. Due to our bad acidic diet, the pH of bodies are acidic. My ORAL and urine pH was around 6.2. Desired is 7.4. Too high is 8.2+.
An acidic pH can occur from, an acid forming diet, emotional stress, toxic overload, and/or immune reactions or any process that deprives the cells of oxygen and other nutrients. The body will try to compensate for acidic pH by using alkaline minerals. If the diet does not contain enough minerals to compensate, a build up of acids in the cells will occur.
An acidic balance will: decrease the body’s ability to absorb minerals and other nutrients, decrease the energy production in the cells, decrease it’s ability to repair damaged cells, decrease it’s ability to detoxify heavy metals, make tumor cells thrive, and make it more susceptible to fatigue and illness. A BLOOD pH of 6.9, which is only slightly acidic, can induce coma and death.
By taking 1-2 tsp of Maple Syrup/Baking Soda regularly, I can maintain oral and urine pH around 7.4-7.8. This is the easiest way to boost pH in my body. If you have problems digesting food due to chemo and high pH, take some digestive enzymes and probiotics.
Maple Syrup/Baking Soda Trojan Horse
The sugar in the maple syrup is bounded with alkaline. If cancer cells or germs take in the sugar, the hidden alkaline will weaken or destroy it.
Trader Joe’s organic grade B maple syrup 3 parts. Bob’s Red Mill baking soda 1 part (this is aluminum free unlike Arm & Hammer).
Heat the maple syrup to a warm temperature to dissolve the baking soda (this need not be at a boil). Once warmed, stir in the baking soda for 5 minutes. Example: 90 tsp syrup, 30 tsp baking soda. Store this at room temperature. Make enough for 10 days, beyond which mold may grow.
The syrup/bicarbonate complex is brought into cancer cells or candida where it alters pH to uan unfavorable alkaline level.
For cancer patients use 5-7 teaspoons per day divided.
For candida or pH control use 3 teaspoons per day.
Tasty alkalinization and good health.
Thanks Dr. Ng
An acidic pH can occur from, an acid forming diet, emotional stress, toxic overload, and/or immune reactions or any process that deprives the cells of oxygen and other nutrients. The body will try to compensate for acidic pH by using alkaline minerals. If the diet does not contain enough minerals to compensate, a build up of acids in the cells will occur.
An acidic balance will: decrease the body’s ability to absorb minerals and other nutrients, decrease the energy production in the cells, decrease it’s ability to repair damaged cells, decrease it’s ability to detoxify heavy metals, make tumor cells thrive, and make it more susceptible to fatigue and illness. A BLOOD pH of 6.9, which is only slightly acidic, can induce coma and death.
By taking 1-2 tsp of Maple Syrup/Baking Soda regularly, I can maintain oral and urine pH around 7.4-7.8. This is the easiest way to boost pH in my body. If you have problems digesting food due to chemo and high pH, take some digestive enzymes and probiotics.
Maple Syrup/Baking Soda Trojan Horse
The sugar in the maple syrup is bounded with alkaline. If cancer cells or germs take in the sugar, the hidden alkaline will weaken or destroy it.
Trader Joe’s organic grade B maple syrup 3 parts. Bob’s Red Mill baking soda 1 part (this is aluminum free unlike Arm & Hammer).
Heat the maple syrup to a warm temperature to dissolve the baking soda (this need not be at a boil). Once warmed, stir in the baking soda for 5 minutes. Example: 90 tsp syrup, 30 tsp baking soda. Store this at room temperature. Make enough for 10 days, beyond which mold may grow.
The syrup/bicarbonate complex is brought into cancer cells or candida where it alters pH to uan unfavorable alkaline level.
For cancer patients use 5-7 teaspoons per day divided.
For candida or pH control use 3 teaspoons per day.
Tasty alkalinization and good health.
Thanks Dr. Ng
http://www.youtube.com/watch?v=Yl8Y8I_TsjI
http://phkillscancer.com/protocol
Protocol
Okay…here is how I took the baking soda/molasses/water mixture:
I started out with 1 teaspoon of baking soda with 1 teaspoon of Brer’ Rabbit Black Strap molasses and one cup of water. Not warmed or heated water. Just room temperature. Why Brer’ Rabbit molasses? Is it something special. No!….it is what I found in the cupboard (hahaha). But hey…maybe it was Brer’ Rabbit. Could it be a candidate for rainbow mania?
Next day – same thing. Third day – same thing. Fourth day – same thing. I am feeling fine and decide to up the dose. Bear in mind, I am new at this and everything I am doing is shooting from the hip. Hips, by the way, that are packing cancer (grin)!
On the fifth day I started taking the solution twice a day. I also started taking better notes and finally got some pH paper and sticks so I could measure my pH. My goal was to get to 8.0 to 8.5 pH and hold it for 4 to five days. I got those numbers from Larry and the internet. It is what he used when ‘doing’ the cesium protocol It is also what I saw on the net in a couple places where someone used cesium or baking soda to change their pH. I read that cancer cells become dormant at pH 7.0 and 7.5 plus or minus a few tenths (this is not an exact science and I am no scientist anyway) and kills them dead at 8.0 and 8.5.
That was my goal. To kill them dead and hoping that bone cancer was a willing victim. Especially with the help of molasses to sweeten the deal (groan). Larry told me about his theory about sugar as a carrier, and I am thinking what the heck – I will try anything. I think Larry was talking honey because he read it somewhere.
My pH measured 7.0 on the fourth day when I did a saliva pH test, and 7.5 when I did a urine pH test. Now didn’t know really how to measure or when to measure pH. I just did it randomly. I started recording the times on the sixth day.
Day six – still 2 teaspoons of baking soda with 2 teaspoon of molasses and 1 cup of water twice a day. The pH measured 7.25. Am I getting symptoms? Yes. I am feeling a little naseous. Not much, but a little quesy. I told Larry that my stool had a yellowish tinge. He said that was good. That is what happens with cesium. Also the nasea is good too. That means the something is coming out. Of course, I am hoping it is cancer.
Now on this day six I really started tracking. I am checking pH with Stix and Paper. I discovered that all pH papers or stix are not alike. I test saliva and the urine, but did not track which one at the time. Here are the times and dosages.
0645 – (Stix pH 7.25 & 7.75; Paper 7.5 Pee) (Stix 7.5 & 6.75 Saliva)
1400 – BSMBS2
1600 – (Stix pH 7.125 Saliva) (Stix pH 7.75 Pee)
2030 – BSMBS2
2345 – (Stix pH 8.0) – Felt a little Nausea
BSMBS2 means Black Strap Molasses and Baking Soda 2 teaspoons each. Add water.
Day seven – 06/08 1200 – (Stix pH 7.375 Paper pH 7.5+)
Getting excited now. My lips tingle a bit and I feel the beginning of Oxygen Euphoria. I was worried a little about the lips, but then recall Larry talking about that as being part of the cesium therapy. Now the Oxygenation feeling that is really something else. It felt like I was hooked up to a pure oxygen machine and my nostrils were as big as wheel barrows.
I am really hopeful now because I am under the impression that oxygen is what really kills cancer. I think it was Larry’s theory also. I am hoping that it likes killing bone cancer too!
Also on day seven I got aggressive and up the baking soda dosage to 3 teaspoons. This action even though I was getting slight headachy feeling. As you can see, I backed off to 2 teaspoons baking soda because I was getting a little nervous. Also, my headache was getting stronger. I vascilated between continuing with the higher dose or not. I really wanted to kill it. But I went with my feeling and reduced it.
1205 – BSM1BS3 Increased BS dosage to 3 teaspoons for this session
1800 – (Stix pH 7.75)
BSMBS2 got a little nervous about 3 teaspoons so I backed off
Day eight – I moved to doing the double dose three times a day. I want that pH to get up there. There could be some health issues with all this baking soda. But I already have health issues. I really don’t know what I am doing. I am going by feel. The pH is doing good.
06/09 0600 – (Stix pH 7.7
1000 – BSMBS2
1900 – (Stix pH 8.25)
1905 - BSMBS2
2345 – BSMBS2
Day nine – A little diarrhea but not much. I am feeling a little weak, but again, not much. Later as I thought back, it would have been a good idea to up my potassium intake. Larry mentioned that it is a must to take high dosage of potassium with cesium. My symptoms I am getting from baking soda are copying what Larry said are cesium taking symptoms. So next time I do baking soda I will add more potassium. That may help up my energy. Later I will let you know what vitamins and minerals I took while on this protocol. I sure like the oxygen feeling.
06/10 0800 – pH 7.75
0900 – pH 8.25
0905 – BSMBS2
1400 – pH 8.5 A note: a little diarrhea, but not much
1600 – BSMBS2
1730 – pH 8.75
2200 – pH 8.5
2345 – BSMBS2
A note: Felt oxygenation euphoria throughout the day. Like my body was breathing pure oxygen. Nostrils are at least a mile wide.
Day ten – My headache is more persistent and I am having body sweats at night. Again, the sweats duplicating cesium symptoms. I cut back this day to a solution twice a day; not three times.
06/11 0800 – pH 8.5
0830 – BSMBS2
1230 – pH 8.5
1830 – pH 8.5 Headache
2330 – 8.375
2331 – BSMBS2
Note: Headache most of the day and part of yesterday. Sweaty late at night. Cut back to BSMBS2 only twice today.
Day eleven – my last day before I am scheduled for the big test. The body scan, that is, to check on the condition of my bones to see what is going on with the cancer.
06/12 0800 - (pH 8.0 and 7.5) Going down to 2 times a day
0910 – pH 7.25
0920 – BSMBS1.5
Note: dropped to 1.5 teaspoons to see if it would help control headache. Loose stool and slight headache. Sweaty last night.
1020 – More diarrhea with slight yellow tinge. Note: cutting back because I felt like it. I felt like I was getting overloaded. I probably would not have dropped back if I was not going to have Body Scan at hospital tomorrow.
1300 – pH 8.35
So there you have it. That was my last day before the scan. I was hoping that I had reached my goal of maintaining pH 8.0 or above for 4 to 5 days. It may have been a stretch, but I think I reached it. Because of the differences in the pH papers and stix I was not 100% confident that I did enough. If I was not going to hospital the next day I would have continued for a few more days….Why did I quit? I really don’t know. Sometimes I just do things. Believe me I was nervous.
As you can see I named this dance “I got hit by a Rainbow.” Now remember….my dosage of Baking Soda is what I used – each person is different. I would suggest that you use muscle testing; or like in my case – I used dowsing to find out what dosages to take. When I took the BS, I did not use anything to figure out what to take. I just did it!
Now when I did take it I did not take it in regards to whether or not bicarbonate of soda would interfere with my digestion process. So if I were someone taking BS to change my pH I would take the baking soda solution two hours before or 2 hours after eating. Gotta give those stomach acids time to digest food.
Okay…here is how I took the baking soda/molasses/water mixture:
I started out with 1 teaspoon of baking soda with 1 teaspoon of Brer’ Rabbit Black Strap molasses and one cup of water. Not warmed or heated water. Just room temperature. Why Brer’ Rabbit molasses? Is it something special. No!….it is what I found in the cupboard (hahaha). But hey…maybe it was Brer’ Rabbit. Could it be a candidate for rainbow mania?
Next day – same thing. Third day – same thing. Fourth day – same thing. I am feeling fine and decide to up the dose. Bear in mind, I am new at this and everything I am doing is shooting from the hip. Hips, by the way, that are packing cancer (grin)!
On the fifth day I started taking the solution twice a day. I also started taking better notes and finally got some pH paper and sticks so I could measure my pH. My goal was to get to 8.0 to 8.5 pH and hold it for 4 to five days. I got those numbers from Larry and the internet. It is what he used when ‘doing’ the cesium protocol It is also what I saw on the net in a couple places where someone used cesium or baking soda to change their pH. I read that cancer cells become dormant at pH 7.0 and 7.5 plus or minus a few tenths (this is not an exact science and I am no scientist anyway) and kills them dead at 8.0 and 8.5.
That was my goal. To kill them dead and hoping that bone cancer was a willing victim. Especially with the help of molasses to sweeten the deal (groan). Larry told me about his theory about sugar as a carrier, and I am thinking what the heck – I will try anything. I think Larry was talking honey because he read it somewhere.
My pH measured 7.0 on the fourth day when I did a saliva pH test, and 7.5 when I did a urine pH test. Now didn’t know really how to measure or when to measure pH. I just did it randomly. I started recording the times on the sixth day.
Day six – still 2 teaspoons of baking soda with 2 teaspoon of molasses and 1 cup of water twice a day. The pH measured 7.25. Am I getting symptoms? Yes. I am feeling a little naseous. Not much, but a little quesy. I told Larry that my stool had a yellowish tinge. He said that was good. That is what happens with cesium. Also the nasea is good too. That means the something is coming out. Of course, I am hoping it is cancer.
Now on this day six I really started tracking. I am checking pH with Stix and Paper. I discovered that all pH papers or stix are not alike. I test saliva and the urine, but did not track which one at the time. Here are the times and dosages.
0645 – (Stix pH 7.25 & 7.75; Paper 7.5 Pee) (Stix 7.5 & 6.75 Saliva)
1400 – BSMBS2
1600 – (Stix pH 7.125 Saliva) (Stix pH 7.75 Pee)
2030 – BSMBS2
2345 – (Stix pH 8.0) – Felt a little Nausea
BSMBS2 means Black Strap Molasses and Baking Soda 2 teaspoons each. Add water.
Day seven – 06/08 1200 – (Stix pH 7.375 Paper pH 7.5+)
Getting excited now. My lips tingle a bit and I feel the beginning of Oxygen Euphoria. I was worried a little about the lips, but then recall Larry talking about that as being part of the cesium therapy. Now the Oxygenation feeling that is really something else. It felt like I was hooked up to a pure oxygen machine and my nostrils were as big as wheel barrows.
I am really hopeful now because I am under the impression that oxygen is what really kills cancer. I think it was Larry’s theory also. I am hoping that it likes killing bone cancer too!
Also on day seven I got aggressive and up the baking soda dosage to 3 teaspoons. This action even though I was getting slight headachy feeling. As you can see, I backed off to 2 teaspoons baking soda because I was getting a little nervous. Also, my headache was getting stronger. I vascilated between continuing with the higher dose or not. I really wanted to kill it. But I went with my feeling and reduced it.
1205 – BSM1BS3 Increased BS dosage to 3 teaspoons for this session
1800 – (Stix pH 7.75)
BSMBS2 got a little nervous about 3 teaspoons so I backed off
Day eight – I moved to doing the double dose three times a day. I want that pH to get up there. There could be some health issues with all this baking soda. But I already have health issues. I really don’t know what I am doing. I am going by feel. The pH is doing good.
06/09 0600 – (Stix pH 7.7
1000 – BSMBS2
1900 – (Stix pH 8.25)
1905 - BSMBS2
2345 – BSMBS2
Day nine – A little diarrhea but not much. I am feeling a little weak, but again, not much. Later as I thought back, it would have been a good idea to up my potassium intake. Larry mentioned that it is a must to take high dosage of potassium with cesium. My symptoms I am getting from baking soda are copying what Larry said are cesium taking symptoms. So next time I do baking soda I will add more potassium. That may help up my energy. Later I will let you know what vitamins and minerals I took while on this protocol. I sure like the oxygen feeling.
06/10 0800 – pH 7.75
0900 – pH 8.25
0905 – BSMBS2
1400 – pH 8.5 A note: a little diarrhea, but not much
1600 – BSMBS2
1730 – pH 8.75
2200 – pH 8.5
2345 – BSMBS2
A note: Felt oxygenation euphoria throughout the day. Like my body was breathing pure oxygen. Nostrils are at least a mile wide.
Day ten – My headache is more persistent and I am having body sweats at night. Again, the sweats duplicating cesium symptoms. I cut back this day to a solution twice a day; not three times.
06/11 0800 – pH 8.5
0830 – BSMBS2
1230 – pH 8.5
1830 – pH 8.5 Headache
2330 – 8.375
2331 – BSMBS2
Note: Headache most of the day and part of yesterday. Sweaty late at night. Cut back to BSMBS2 only twice today.
Day eleven – my last day before I am scheduled for the big test. The body scan, that is, to check on the condition of my bones to see what is going on with the cancer.
06/12 0800 - (pH 8.0 and 7.5) Going down to 2 times a day
0910 – pH 7.25
0920 – BSMBS1.5
Note: dropped to 1.5 teaspoons to see if it would help control headache. Loose stool and slight headache. Sweaty last night.
1020 – More diarrhea with slight yellow tinge. Note: cutting back because I felt like it. I felt like I was getting overloaded. I probably would not have dropped back if I was not going to have Body Scan at hospital tomorrow.
1300 – pH 8.35
So there you have it. That was my last day before the scan. I was hoping that I had reached my goal of maintaining pH 8.0 or above for 4 to 5 days. It may have been a stretch, but I think I reached it. Because of the differences in the pH papers and stix I was not 100% confident that I did enough. If I was not going to hospital the next day I would have continued for a few more days….Why did I quit? I really don’t know. Sometimes I just do things. Believe me I was nervous.
As you can see I named this dance “I got hit by a Rainbow.” Now remember….my dosage of Baking Soda is what I used – each person is different. I would suggest that you use muscle testing; or like in my case – I used dowsing to find out what dosages to take. When I took the BS, I did not use anything to figure out what to take. I just did it!
Now when I did take it I did not take it in regards to whether or not bicarbonate of soda would interfere with my digestion process. So if I were someone taking BS to change my pH I would take the baking soda solution two hours before or 2 hours after eating. Gotta give those stomach acids time to digest food.
Tuesday, November 20, 2012
Can you treat cancer with baking soda? and is maple syrup more harm than good in conjuction?
note***baking soda heated above 120 degrees is non-beneficial in this instance
http://truthpills.wordpress.com/health/maple-syrupbaking-soda-trojan-horse/
http://www.angelfire.com/az/sthurston/cesiumcarbonateforcancer.html
http://www.angelfire.com/az/sthurston/acid_alkaline_foods_list.html
Lots of good stuff on these pages
http://community.breastcancer.org/forum/121/topic/785203
Cancer cells cannot survive in an alkaline environment.
The acid environment of tumor cells is responsible for allowing them to thrive and spread. Making the tumor cells more alkaline increases the ability of other anti-carcinogenic drugs to become more effective in preventing tumor activities. (See Reference 3.) Tumors are more acidic than other normal cells and tissues. An acidic environment is low in oxygen, and changing the pH to alkaline allows an increase of oxygen supply to the cell. This controls the abnormal function of the tumor and prevents it from metastasizing. (See Resource 1.)
Drinking baking soda has been proven to reduce or eliminate the spread of breast cancer to the lungs, brain and bone, but too much baking soda can also damage normal organs.
Just as people feel the burn from lactic acid produced in their muscles during rigorous exercise, tumors also produce lactic acid when they are actively growing, Pagel said. This acid destroys surrounding tissue, which allows the tumor to grow, invade surrounding areas, and metastasize to other organs in the body. "The acid also provides resistance to common chemotherapies," Pagel said.
"Measuring the pH in a tumor is essential, because some drugs only work at the right pH," said Jennifer Barton, professor and head of UA biomedical engineering. "Patients can actually change their body's pH to make their cancer drugs more effective - it can be as simple as drinking baking soda - but this process has to be carefully monitored."
Bicarbonate increases tumor pH and inhibits spontaneous metastases.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2834485/?tool=pubmed
contrary opinion:
http://www.fourwinds10.net/siterun_data/health/holistic_alternative_medicine/news.php?q=1258307997
http://truthpills.wordpress.com/health/maple-syrupbaking-soda-trojan-horse/
http://www.angelfire.com/az/sthurston/cesiumcarbonateforcancer.html
http://www.angelfire.com/az/sthurston/acid_alkaline_foods_list.html
Lots of good stuff on these pages
http://community.breastcancer.org/forum/121/topic/785203
Cancer cells cannot survive in an alkaline environment.
The acid environment of tumor cells is responsible for allowing them to thrive and spread. Making the tumor cells more alkaline increases the ability of other anti-carcinogenic drugs to become more effective in preventing tumor activities. (See Reference 3.) Tumors are more acidic than other normal cells and tissues. An acidic environment is low in oxygen, and changing the pH to alkaline allows an increase of oxygen supply to the cell. This controls the abnormal function of the tumor and prevents it from metastasizing. (See Resource 1.)
Drinking baking soda has been proven to reduce or eliminate the spread of breast cancer to the lungs, brain and bone, but too much baking soda can also damage normal organs.
Just as people feel the burn from lactic acid produced in their muscles during rigorous exercise, tumors also produce lactic acid when they are actively growing, Pagel said. This acid destroys surrounding tissue, which allows the tumor to grow, invade surrounding areas, and metastasize to other organs in the body. "The acid also provides resistance to common chemotherapies," Pagel said.
"Measuring the pH in a tumor is essential, because some drugs only work at the right pH," said Jennifer Barton, professor and head of UA biomedical engineering. "Patients can actually change their body's pH to make their cancer drugs more effective - it can be as simple as drinking baking soda - but this process has to be carefully monitored."
As someone else said, I thought the body strictly regulated the pH level. But...this could be interesting. This study was on PubMed.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2834485/?tool=pubmed
contrary opinion:
http://www.fourwinds10.net/siterun_data/health/holistic_alternative_medicine/news.php?q=1258307997
Monday, November 19, 2012
Health Benefits of Pumpkin Puree & Stuff
http://www.livestrong.com/article/469900-what-are-the-health-benefits-of-eating-pumpkin-puree/
Read more: http://www.livestrong.com/article/469900-what-are-the-health-benefits-of-eating-pumpkin-puree/#ixzz2CdJ3fVdN
Ayurvedic Concept of Food Combining
http://www.niam.com/index.php?option=com_content&view=article&id=75&Itemid=1
Minerals
One cup of pumpkin puree provides more than 500 mg of potassium, more than you get in one banana. Potassium helps keep your mineral and fluid balance in check to promote proper heart rhythm and muscle function. It also provides 64 mg of calcium, 3.4 mg of iron and small amounts of copper, manganese, zinc, phosphorus and magnesium. These minerals all support bone health, muscle contraction, immunity and nervous system function.
Fiber
Pumpkin puree contains 7 g of fiber per cup. Adequate fiber intake ensures a healthy digestive tract and can help prevent constipation. Fiber also can help reduce your risk of heart disease by helping to lower your cholesterol levels. The Institute of Medicine recommends women take in a minimum of 25 g of fiber daily and men a minimum of 38 g daily.
Read more: http://www.livestrong.com/article/469900-what-are-the-health-benefits-of-eating-pumpkin-puree/#ixzz2CdJ3fVdN
Ayurvedic Concept of Food Combining
http://www.niam.com/index.php?option=com_content&view=article&id=75&Itemid=1
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